Fried Rice
INGREDIENTS: 3 tablespoons oil 1 egg, beaten ¼ cup chopped onion ¼ frozen peas and carrots ½ cup fully cooked turkey ham cubes 3...
Bacon with Sauerkraut
INGREDIENTS: ½ lb bacon 1 green onion, chopped 1/8 teaspoon black pepper 1 ½ cups sauerkraut, rinsed and drained 1 ½ tablespoons...
Soba Noodles Stir Fry
INGREDIENTS: 2 tablespoons vegetable oil 1 green onion, chopped 1/8 teaspoon black pepper 1 green jalapeno, cut into rings 1 cup...
Korean BBQ Ribs in Crockpot
INGREDIENTS: 1 slab babyback ribs 1 cup Ying's Korean BBQ Marinade COOKING INSTRUCTIONS: 1. First cut the ribs into small sections or...
Mongolian Beef
INGREDIENTS: ½ lb flank steak, thinly sliced ¼ teaspoon salt ¼ teaspoon baking soda 1 egg white 1 teaspoon corn starch 4 cups oil...
Egg Rolls with Korean BBQ Pork & Broccoli Slaw
INGREDIENTS: 1 cup shredded pork (7-9 lb. pork butt & 1 bottle Ying’s Korean BBQ Marinade) 3 cups vegetable oil 1 pack broccoli slaw 1...