top of page

Ge Da Soup


½ cup all purpose flour 2 tablespoons water 2 ½ cups chicken broth 1-2 tablespoons thin carrot strips 1-2 tablespoons thin sliced baby bok choy 1 plum tomato, cubed 1 tablespoon Ying’s Korean BBQ Marinade 1 egg, beat Dash ground white pepper 1 tablespoon chopped cilantro or green onions


1. First to make "Ge da", add flour to a container, make small flour lumps by adding water slowly and at the same time stir and mix water and flour with a folk. Try to make them even pieces.

2. Add chicken broth, carrots, baby bok choy and tomato to a pot and bring it to a boil.

3. Add "Ge Da" to the soup, stir simultaneously. Bring it to a boil again.

4. Stir in Ying’s Korean BBQ Marinade and add in beat egg slowly while stirring, then add ground pepper and garnish with cilantro or green onions. Enjoy!

Featured Posts
Check back soon
Once posts are published, you’ll see them here.
Recent Posts
Search By Tags
Follow Us
  • Facebook Basic Square
  • Twitter Basic Square
  • Google+ Basic Square
bottom of page