Sauteed Green Beans


INGREDIENTS:

1 lb green beans 2-3 tablespoons oil 1 clove garlic, crushed or finely chopped 1 tablespoon Ying’s Korean BBQ Marinade

COOKING INSTRUCTIONS:

1. Wash and stem the green beans. Dry. 2. Heat oil over medium heat in a wok or large skillet.

3. When oil is hot, add garlic and stir for 10 seconds, then add green beans and stir for 3-5 minutes or until they appear wrinkly.

4. Add Ying’s Korean BBQ Marinade. Stir for 1 more minute and remove from heat. Serve over rice or as a side dish.

Featured Posts
Posts Are Coming Soon
Stay tuned...
Recent Posts
Archive
Search By Tags
Follow Us
  • Facebook Basic Square
  • Twitter Basic Square
  • Google+ Basic Square

1-847-403-7078

208-493-7078

PO Box 188, Gurnee IL 60031

  • facebook
  • pinterest
  • twitter
  • youtube

©2016 by Ying's Kitchen