top of page

Deluxe Beef Shrimp Stir Fry


½ lb beef tenderloin or flank steak, thinly sliced 2 tablespoons oil 1 ½ teaspoons ginger, peeled and finely chopped 1 clove garlic, finely chopped ¼ cup red onion chunks ¼ lb asparagus, cut into 2 inch lengths ¼ cup sliced zucchini 1 red jalapeno pepper, cut into rings 3 mushrooms, sliced ¼ cup yellow bell pepper chunks ¼ lb cooked shrimp ¼ cup Ying’s Spicy Kungpao Sauce


1. Heat oil in a wok over medium heat.

2. Add ginger and garlic, stir until aromatic, then add beef. Stir-fry for 30 seconds, add onion, asparagus, zucchini, red jalapeno pepper, mushrooms and yellow bell pepper.

3. Stir fry for 1 minute. Add cooked shrimp and stir fry for 30 more seconds.

4. Add the sauce, stir-fry until everything is evenly coated with sauce.

Makes 3-4 servings.

Featured Posts
Check back soon
Once posts are published, you’ll see them here.
Recent Posts
Search By Tags
Follow Us
  • Facebook Basic Square
  • Twitter Basic Square
  • Google+ Basic Square
bottom of page