Pork Lettuce Wrap


INGREDIENTS:

1-2 lb. Thin sliced pork 1/4 cup Ying's Korean BBQ Marinade 1 tablepoon oil 1-2 tablespoons sesame seeds 15 pieces Roman hearts leaves 1/4 cup Ying's Yum Yum Sauce

COOKING INSTRUCTIONS:

1. Place pork in mixing bowl or Ziploc bag, add Ying's Korean BBQ Marinade. Mix well and let it marinate for an hour.

2. Heat oil in a pan, add pork. Cook until they are browned and turn them over. Cook until they are done.

3. Place them in a serving bowl. Sprinkle sesame seeds on top.

4. Take a piece of lettuce, place some meat in the middle, drizzle a little Yum Yum Sauce. Very yummy!

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