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Pork Lettuce Wrap

April 6, 2017

INGREDIENTS:

 1-2 lb. Thin sliced pork 
1/4 cup Ying's Korean BBQ Marinade
1 tablepoon oil
1-2 tablespoons sesame seeds
15 pieces Roman hearts leaves
1/4 cup Ying's Yum Yum Sauce

 

 

COOKING INSTRUCTIONS:

 

1. Place pork in mixing bowl or Ziploc bag, add Ying's Korean BBQ Marinade. Mix well and let it marinate for an hour.

 

2. Heat oil in a pan, add pork. Cook until they are browned and turn them over. Cook until they are done. 


3. Place them in a serving bowl. Sprinkle sesame seeds on top.

 

4. Take a piece of lettuce, place some meat in the middle, drizzle a little Yum Yum Sauce. Very yummy!

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