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YING'S COOKING
CLASS SCHEDULE FOR JANUARY
2010 |
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CLC
7:00-9:00 PM
Chinese Appetizers |
23
Kenosha Museum
1:00-3:00 PM
Chinese Appetizers |
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26 |
27 |
28 |
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YING'S COOKING
CLASS SCHEDULE FOR FEBRUARY
2010 |
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1 |
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6
Lake Zurich Library
1:00-3:00 PM
Tomato Egg Drop Soup & Chicken Stir-Fry
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9
WGN-TV Channel 9
"Lunch Break"
12:45 PM
Cooking Demo |
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11 |
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14
Chinese New Year
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15 |
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Chicago Botanic Garden
1:30-3:30 PM
Thai |
24 |
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26
CLC
7:00-9:00 PM
Thai |
27 |
YING'S COOKING
CLASS SCHEDULE FOR MARCH
2010 |
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1 |
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Illinois Food Expo |
6
Illinois Food Expo |
7
Illinois Food Expo |
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CLC
7:00-9:00 PM
Thai |
20
Kenosha Museum
1:00-3:00 PM
Thai Papaya Salad
Pad Thai
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YING'S COOKING
CLASS SCHEDULE FOR APRIL
2010 |
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10
Kenosha Museum
1:00-3:00 PM
Vietnamese Roll
Tropical Chicken
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14
Healthy Women
6:00-9:00 PM
TBD
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As the title
suggests, this cookbook is intended to demonstrate that
real Chinese cooking does not need to be complicated. |
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