hinese cooking
is not only delicious but also very healthy.
It uses a variety of
vegetables,
high heat, and fast-cooking methods. These cooking
styles preserve the vitamins and nutrients in
healthy foods, while also preserving the wonderful
flavors and colors of the ingredients, resulting
in
tasty Chinese dishes.
ing's Kitchen
is designed as a no-
nonsense
approach to Chinese cooking instruction. Ying
has repeatedly heard people saying "I try
to do stir-fry, but it never comes out right."
Ying's Kitchen unlocks the mysteries of Chinese
cooking.
Her goals is to help people learn how to make
real Chinese food like the Chinese do at home,
and have a lot of fun getting Chinese cooking
right!
n Ying's cooking
classes and cookbook, she offers tips and
tricks that are
simple
and basic, but the results are revolutionary.
You will think they must have been prepared
by a seasoned Chinese chef! Her students are
amazed, "She makes it so simple and easy."
Over and over, friends and family have been
blown away by the new-found Chinese cooking
abilities of her students!
oin Ying in her cooking
classes and order "Ying's Chinese Cookbook:
Authentic, but Simple,"
discover how to create perfect dishes, surprise
yourself, and amaze your friends.
As the title
suggests, this cookbook is intended to demonstrate that
real Chinese cooking does not need to be complicated.
